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To Share

– Portion of Iberian Ham €21.95

with crystal bread and grated tomato.

– Cecina portion €19.95

with grated Parmesan cheese and picos.

– Uval anchovies €11.95

In vinegar with potatoes.

– Cantabrian Anchovies €16.95

Cristal bread and grated tomato.

– Gran Reserva cured Manchego cheese €12.95

Selection of Manchego cheese with bread spikes.

– Spanish potatoe salad €12.50

House salad with tomato powder.

– Limits of Tuna Tartare €3.50

Each unit

– Uval Nachos €14.95

Tex-mex meat, guacamole, pico de gallo and Cheddar cheese cream.

– Onion Soup €11.95

with parmesan cheese and quail egg.

– Grape Risotto €16.95

with sirloin and 100% homemade mushrooms.

– Ham croquettes -6 units- €12.95

100% homemade extra creamy.

– Uval potatoes €10.95

The bravas of a lifetime in the modern style.

– Chicken Gyozas (7 units) €13.95

With chicken, vegetables, house sauce and 7 spices.

– Crispy Prawn Sam (3 units) €16.50

Prawns in beer tempura, iceberg lettuce and japo sauce.

– Uval cubes (3 units) €16.50

Mix of pancakes with chicken, guacamole, lime and pickled onion.

– Chicken wings €13.95

Seasoned and cooked at low temperature.

– Artichokes from the Ebro Valley (4 units) €19.95

With homemade red mojo sauce and crunchy ham.

– Sausage Hot Dog €9.95

Graus sausage dog with red mojo sauce and honey and rosemary mayonnaise.

– Uval Potato Omelette €13.95

With mushrooms and truffles.
Fresh Salads

– Burrata Uval €15.95

With injected pesto, truffle paste and dried tomato.

– Mixed Grape Salad €13.50

Live lettuce, belly, tomato, onion, white asparagus and boiled egg.

– Poke Grape (Gluten Free) €14.95

Asian salad with different types of vegetables, marinated red tuna and miso sauce.

– Somontano salad €14.95

Mix of fresh tomatoes and tuna belly.

– Warm Trigueros Salad €16.50

With concasse tomato, poached egg and Parmesan.
Meats

– Beef Rib (to share) Recommended €54.95

850 grams on the plate. Seasoned and cooked at low temperature with baby potato.

– Beef Entrecote (450 Gr) €24.95

Accompanied by fried potato, padrón pepper and chimichurri.

– Beef Tenderloin (220 Gr) €23.95

With mushroom sauce and potato wedges.

– «Cowboy Steak» T-bone steak (1 Kg) €59.95

With fries and padrón peppers.

– Iberian cheek 16.95€

with mashed potato.

– «Our Burger» €17.95

200 gr of premium matured loin meat, mozzarella, guacamole and dried tomato.

– Chilindrón Chicken €20.95

With baby potatoes with rosemary.

– Pork steak €20.95

Low temperature for 12 hours and mashed potato.

– Pork shoulder 44.95€

Low temperature for 12 hours and mashed potato.

– Beef Steak Tartare €20.95

Japanese dressing and surprise ice cream.
From Sea

– Red Tuna Tataki €20.95

Cod brandade, slightly spicy jalapeño gazpacho and Japanese house sauce.

– Pincho Hake €21.95

With sautéed vegetables, green sauce, prawns and baby broad beans.

– Turbot Uval €22.95

With artichoke confit and sauce from its thorns.

– Sautéed baby squid €16.95

Parsley garlic oil, onion piperrada.

– Ajoarriero Cod €21.95

Bread, caramelized peppers and olive crust.

– Tuna Tartare €19.95

Japanese sauce and wasabi ice cream.

Aragon at the Table

– Ebro Valley Artichokes (4 units) 19.95€

With homemade red mojo and ham crunch.

– Roast chicken 20.95€

With Baby potatoes to the rosemary.

– Ternasco Steakhouse 20.95€

Low temperature for 12 hours and mashed potatoes.

– Cod 21.95€

Shepherd’s crumbs, caramelized peppers and olive seaweed.

– Ternasco palette 44.95€

Low temperature for 12 hours and mashed potatoes.
Accompaniments and Extras

– Bowl of Mashed Potato €4.50
– French fries €4.50
– Bowl of tomato salad €4.50

– Extra King Prawns 6.50€
– Extra Tacos €6.50
– Extra Gyoza €2.50
– Extra Croquettes €2.50

DESSERTS
Happy Desserts

– Cheesecake Recommended €7.95

Hot cheesecake with 3 types of cheese

– Apple Pie €7.95

The best apple pie with vanilla ice cream.

– Uval Lemon Tart €7.95

100% creamy with a chef’s special touch.

– Chocolate Ingot €7.95

Choco cake, with chocolate soil and raspberry ice cream.

– Artisan Ice Cream €5.95

Coconut, chocolate, vanilla or raspberry.
WINES
Red Wine

– Azpilicueta (Tempranillo, D.O Rioja)     17,90€

– Cune Crianza (Tempranillo, D.O Rioja)     17,90€

– Ramón Bilbao Crianza (Tempranillo, D.O Rioja)     19,50€

– Marqués de Legarda (Tempranillo, Graciano y Mozuelo, D.O Rioja)     19,00€

– Ramón Bilbao Limited edition (Tempranillo, D.O Rioja)     24,90€

– Viña Alberdi (Tempranillo, D.O Rioja)     24,90€

– Imperial Reserva (D.O Rioja)     34,90€

– Marques de Legarda (D.O Rioja)     22,50€

– Marqués de Riscal 37,5 cl (Tempranillo, D.O Rioja)     14,90€

– Marqués de Murrieta Reserva (Tempranillo, D.O Rioja)     29,90€

– Viña Ardanza (Tempranillo, D.O Rioja)     34,90€

– Muga (Tempranillo, D.O Rioja)     29,00€

– Áster Crianza (Tempranillo, D.O Ribera del Duero)     25,00€

– Viña Arnaiz (D.O Ribera del Duero)      15,90€

– Rubiejo Crianza (Tempranillo, D.O Ribera del Duero)     20,00€

– López Cristobal Roble (Tinta del País, D.O Ribera del Duero)     19,90€

– Protos Crianza  (Tinta del País, D.O Ribera del Duero)    24,90€

– Emilio Moro (Tinta del País, D.O Ribera del Duero)     29,90€

 Matarromera (Tempranillo, D.O Ribera del Duero)    31,90€

 – Abadia Retuerta (special selection, Cabernet Sauvignon, tempranillo y syrah, VT Castilla y León)     34,90€

White wines

– Marques Riscal (Verdejo, D.O. Rueda)     18,90€

 Viña Abad (Godello – D.O Valdeorras)     15,50€

– Jose Pariente (Verdejo, D.O. Rueda)     21,90€

– Viña Arnaiz  (D.O. Rueda – Verdejo)     15,90€

– Casa del Águila (Uva Macabeo)     15,90€

– Mar de Frades (Albariño, D.O Rias Baixas)     25,90€

– Camino do Rei (Albariño, D.O Rias Baixas)     17,90€

 – Tilenus (Godello – D.O Bierzo)     18,90€

– Enate 234 Chardonnay (D.O Somontano, Aragón)    16,90€

 Villacerrada (Rosado)   15,90€

Wines from Aragón

– Enate 234 Chardonnay (D.O. Somontano Aragón)     16,90€

– Trilo-Vites Crianza 2018 (D.O. Calatayud)     25,50€

– Cuesta del Herrero (Vino de Pago Aylés)     19,50€

– Un Expected 2020 (Vino de Pago)     16,50€

Champagne and Cava

 – Conde de Haro  30,00€

 – Möet Chandon Brut Imperial    54,00€

 – Juve & Camps Reserva Familia 30,00€

 – Jaume Serra 18.00€

 – Benjamines   6.00€

Sparkling

–  Llopart Integral      24,00€

–  Santero Moscato      18,00€

Afternoon in Uval | Friday and Saturday from 4:00 p.m. to 8:00 p.m.
Snacks

– Portion of Iberian Ham €21.95

with crystal bread and grated tomato.

– Cecina portion €19.95

with grated Parmesan cheese and picos.

– Uval anchovies €10.95

In vinegar with potatoes.

– Cantabrian anchovies €16.95

Cristal bread and grated tomato.

– Gran Reserva cured Manchego cheese €12.95

Selection of Manchego cheese with bread spikes.

– Spanish potatoe salad €11.95

House salad with tomato powder.

– Limits of Tuna Tartare €3.50

Each unit.

– Nachos Uval €14.95

Tex-mex meat, guacamole, pico de gallo and Cheddar cheese cream.

– Ham croquettes -6 units- €12.95

100% homemade extra creamy.

– Uval potatoes €10.95

The bravas of a lifetime in the modern style.

– Chicken Gyozas -7 units- €13.95

With chicken, vegetables, house sauce and 7 spices.

– Crispy Prawn Sam -3 units- €16.50

Prawns in beer tempura, iceberg lettuce and japo sauce.

 

Fresh salads

– Poke Grape (Gluten Free) €14.95

Asian salad with different types of vegetables, marinated red tuna and miso sauce.

– Somontano salad €14.95

Mix of fresh tomatoes and tuna belly.

– Burrata Uval €15.95

Land and sea

– «Our Burger» €17.95

200 gr of premium matured loin meat, mozzarella, guacamole and dried tomato.

– Beef Steak Tartare €20.95

with Japanese dressing and surprise ice cream.

– Beef Entrecote (450gr) €24.95

accompanied by fries, padrón peppers and chimichurri.

– Tuna Tartare €19.95

with Japanese sauce and wasabi ice cream.
Sweet dishes

– Cheesecake €7.5o

hot with 3 types of cheese.

– Chocolate Ingot €7.5o

served over a land of chocolate and raspberry ice cream.

Dirección

Plaza de la República Argentina, 62      28002  |  Madrid

Contacto

+34 911 76 92 26
restauranteuval.es

Horario

Lunes a sábado 13.30 a 1.00h
Domingo 13.00 a 18.30h